royal icing without meringue powder

To make it even easier, most bakers today just use meringue powder with stabilizers in it. Use the white icing as it is, or divide the icing into several bowls and add gel food coloring. On the other hand, I LOVE decorating sugar cookies. I'd love to hear how it turns out! Add  confectioner’s sugar and beat on low speed until smooth. Though meringue powder still contains egg whites, it’s a little easier to work with. How much royal icing … Soooooo, have I mentioned how EASY this royal icing recipe is, yet? Yay, so glad you love it, Kathy! After adding the food coloring, your icing should be slightly runny, while still keeping its body. I would recommend using a light agave, if you try it. Enjoy! It’s dried egg whites in a powder form and gives the icing a perfect texture without … Royal Icing. Hi Thania! I’m Tara: mom of 5 teens/tweens and one 80-lb. If I’m being completely honest, I’d have to say I’ve never been a huge fan. I make mine with meringue powder but some people use egg whites. Meringue Powder replaces the egg whites in Royal Icing, eliminating the risk of getting the yolk in your egg whites. Looking for a lighter and fluffier frosting for your cakes and/or cookies? Plus, you get a creamier royal icing with the ingredients you have at home already—no special-ordering meringue powder or pasteurized eggs. I didn’t think that it would dry hard, but to my surprise it works perfectly and gives you a nice shiny finish! How to make egg white royal icing. Use a piping bag and tips to … You are here: Home / Recipes / Ridiculously Easy Royal Icing Recipe For Sugar Cookies, Posted on Last updated: December 3, 2020 By: Author Tara Kuczykowski, This easy royal icing recipe for sugar cookies is SO ridiculously simple to make! If ten seconds have passed and you can still see where you drizzled it, it’s too thick. It will … Though traditionally made with raw egg whites, this royal icing is made without eggs and uses Wilton … Simply whip together confectioners sugar, a little milk, some corn syrup, plus a touch of pure vanilla extract, and then thin it out with a touch of water to the perfect consistency. Ziploc bags can be a bit difficult for younger kids to manipulate, though, so I have another fun hack to share for them…. The best royal icing is made with meringue powder. Meringue powder is a baking substitute for raw egg whites. I’d like to make it now (while I have time) to use Xmas eve. This is also the frosting that is used to hold gingerbread houses together- it dries like glue. I achieved these gorgeous snowflake cookies with just a standard ziploc bag. Dec 6, 2018 - Learn how to make amazing royal icing for decorating sugar cookies without using egg whites or meringue powder. If your cookie decorating party is a bit less spontaneous, you might consider picking up several of these mini squeeze bottles. Note: If you’re planning to color this royal icing, I highly recommend using gel food coloring to get the most vibrant colors without thinning the icing too much. But I noticed my younger kids getting frustrated with this hack. Royal icing decorations can even be made weeks in advance and frozen for up to 2 months. If the royal icing is too thick, thin it out by misting it with a spray bottle of water, one spritz at a time, … Meringue powder is an icing mix available in cake-decorating supply stores. I feel like such a Grinch saying that, but I prefer my sugar cookies not-too-sweet, soft, and fluffy, like these old-fashioned sugar cookies I shared years ago. Learn more about our use of cookies: Cookie Policy. If you thin it too much, add more confectioners sugar as necessary. For example, thanks to Casey on Facebook, and Belle of Belleissimo Cookies for sharing that they use a product called Pavlova Magic instead of meringue powder. Royal icing is created by mixing together egg whites, confectioners’ sugar, flavoring, and some water. Beat egg whites with lemon juice until combined. ), my JEEP Rubicon, the 4×4 beaches at OBX, and checking out the local craft beer scene…, Unsophisticook is a participant in the Amazon.com Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to. Royal icing will dry hard, use immediately or store in air tight container. I have siblings who are allergic to eggs, therefore I clicked on your recipe. Royal icing, that is! 2| Not sure what the consistency should be for piping? CLICK HERE TO PIN THIS RECIPE. Just seal it up tight in a Ziploc bag, making sure to get as much air out of it as possible. Again – nothing wrong with using meringue powder, but that stuff it NOT cheap and you go through it quite quickly if you’re making royal icing often. PIN IT NOW, MAKE IT LATER! Or you can use meringue powder for royal icing. 3| Royal icing sets up very quickly. This easy royal icing recipe for sugar cookies is SO ridiculously simple to make! Ingredients: 4 cups (about 1 lb.) The ziploc bags were hard for them to control, and the icing ended up flowing too quickly. ), skip the fancy piping bags and tips. So you can get down to decorating cookies with your kids with less mess and fuss…. 4| For novice cookies decorators (like me! Royal icing is an easy to make icing that’s made from just 3 simple ingredients: meringue powder, water, and powdered sugar. No egg whites, no meringue powder, just four simple ingredients whipped up with a hand or stand mixer. This is an ingredient you can buy in the baking section at craft stores or online. Patti Paige wants to give your cookies the royal treatment. In a large bowl with an electric hand mixer or in the bowl of a standing mixer fitted with a wire whip, … No egg whites, no meringue powder, just four simple ingredients whipped up with a hand or stand mixer. It is desirable for cookie decorators because it hardens quickly. As an Amazon.com Services LLC Associates and member of other affiliate programs, I earn from qualifying purchases. The icing can be tinted with color gel and thinned with water if you want a thinner consistency. get exclusive content straight to your inbox. Start mixing on low, and slowly add the milk, If the royal icing is too thick, thin it out by misting it with a. Add food coloring if desired. As do my kids — they adore gathering around the table to decorate cookies as a family during the holidays! Share a photo and tag us — we can't wait to see what you've made! Eggs are heated in their shells to a precise temperature for the exact amount of time needed to kill any bacteria or viruses. It’s also egg-free (no egg whites and no meringue powder), making it perfect for people with egg allergies. Just add water, a tiny bit at a time, to thin it down. I haven't tried it myself, but I did a little research and it seems like it would be a good substitute. Weimaraner, who fancies herself a lap dog. If you want to color to your royal icing, I recommend using gel food coloring. Seriously, this icing is SO ridiculously easy to make when you eliminate the eggs whites and/or meringue! To make your own icing tube, simply put the icing … You can add vanilla or lemon depending on the flavor you want. Royal icing made with meringue powder is so user-friendly because it can be kept at room temperature for a week or two. Many links on this website are affiliate links, meaning if you click through my link and make a purchase, I receive a small commission for referring you (at no extra cost to you). Royal Icing is a very simple icing made of egg whites or meringue powder, powdered sugar and water. A simple spray bottle of water works wonders for this task. And with meringue powder; Royal Icing Made with Meringue Powder Depending on where you live, there may be similar products to meringue powder, with different names. PIN IT NOW! I have heard people say that Glace icing is like a royal icing recipe without eggs…lol. Besides its lovely finish it also colors beautifully. It doesn’t use egg whites (no stressing over what to do with all those leftover egg yolks), and it doesn’t use meringue powder (I really hate one trick pony ingredients). Eggs are heated in their shells to a precise temperature for the exact amount of time needed to kill any bacteria or viruses. The reason why royal icing becomes hard is the egg whites. Instead, it uses corn syrup to give it a crusty finish that has the most gorgeous glossy sheen. Separate the whites and bring them to room temperature before you whip them. Royal Icing is a pure white icing that dries to a smooth, hard, matte finish. We make it into a party with fun color-coordinated drinks and other snacks to nibble while decorating. Just kidding — but I really just can’t get over it. Maybe they would work in a pinch? As I looked through the cabinets trying to find a solution, I noticed the Tum-E Yummies drink bottles they were sipping from while decorating. Royal icing has three types of consistency – stiff, medium, and flood. FOLLOW ME ON PINTEREST FOR MORE EASY RECIPE IDEAS. To thaw it, place it in the refrigerator overnight the evening before you plan to decorate cookies. Iced sugar cookies — yay or nay?!? To make royal icing without meringue powder, start by making meringues with egg whites. confectioners’ sugar; 5 tablespoons warm water; 3 tablespoons Meringue Powder; Directions: Beat all ingredients together until icing forms peaks (about 7 to 10 minutes at low speed with a heavy-duty mixer, 10 to 12 minutes at high speed with a hand-held mixer). ★☆ This is my glace icing recipe. It’s easier to thin it down than it is to thicken it back up. Save my name, email, and website in this browser for the next time I comment. Because this royal icing hardens as it dries, it’s not recommended for icing cakes and cupcakes, but it’s the perfect hard icing for cookies with its smear-proof finish that will keep your fingers icing-free. Can’t wait to hear what you think…. Hi Dawn! Couple of questions: (1) I have usually used royal icing without meringue powder (just powdered sugar, milk, corn syrup and flavoring), but it gives a shiny look to it and takes forever to dry. Thanks for coming back to let me know. Born and raised in Ohio (GO BUCKS!!! ), my JEEP Rubicon, the 4×4 beaches at OBX, and checking out the local craft beer scene… Learn more. For thinner consistency add water a few drops at a time. Rate this recipe Try it — you may just ditch your classic royal icing recipe for good. Using a stand mixer and a paddle attachment, combine three room-temperature egg whites, 1 … Meringue Powder … disclosure policy | privacy policy | user agreement, Copyright © 2020 Unsophisticook | Bamboo on Trellis Framework by Mediavine, 4-Ingredient Sweet & Spicy Bacon Wrapped Dates with Goat Cheese, Cheesy Spinach Lasagna Roll Ups | Make Now Or Make Ahead, I’m Tara: mom of 5 teens/tweens and one 80-lb. Born and raised in Ohio (GO BUCKS!!! If you're actually concerned about raw eggs, cook the royal icing to 150°F (66°C) over a water bath, and hold it there for three minutes. How to Make Royal Icing without Meringue Powder or Corn Syrup. Piping royal icing onto sugar cookies with plastic ziploc bags works great for adults and older kids. Whisk the two together by hand. Royal Icing without Meringue Powder has three ingredients, pasteurized egg whites, lemon juice and confectioner’s sugar. However if you flavor it correctly (lemon, almond, or vanilla, etc.) No. The small amount of milk in sugar cookie icing is stabilized by the large amount of sugar, so it’s safe to keep sugar cookie icing at room temperature for 2 to 3 days. I was wondering if this icing hardens? This also means that if you’re using sprinkles with your royal icing, you should apply them immediately after piping or the icing will set up, and they’ll just bounce off. This is OKAY! it really can taste good so don’t be afraid to try it. We DO use royal icing — but it’s a bit of an unorthodox recipe. Tara, I’m so glad you posted this recipe! The key to creating show stopping pieces is in the consistency. ★☆ Yes, you can! Since we have so many chickens, and get about 20 eggs a day from them, learning how to make royal icing with meringue powder just didn't make any sense for us. Thanks for supporting me and the brands I love! Traditional royal icing contains raw egg whites, which you can use instead of the meringue powder. It can be frozen for up to 2 months. The tip makes it much easier for them to control placement of the icing, and when they need a short break, they can just close the top and return to it when they’re recharged. Then let it come to room temperature before using it. While I’m far from a royal icing expert, I do have a few tips to share that will help you get the best results from this easy royal icing recipe: 1| The icing will be very thick to start, like surprisingly thick. This can be done with lemon juice, vinegar or cream of tartar.Ok, there are actually three ways!. Hi! CLICK HERE TO ADD THIS EASY ROYAL ICING RECIPE TO YOUR DESSERT RECIPES BOARD ON PINTEREST! Those are totally amazing and beautiful, and I could literally spend all day watching videos of talented bakers decorating them. The tops snap closed tightly, which will help keep the royal icing fresh, and the size is perfect for splitting up a batch into multiple colors. The icing is so nice and smooth! Your email address will not be published. Our site uses cookies. Please leave a comment below or share a photo on Instagram with the hashtag #unsophisticook! So when I used meringue powder, it gave me the look I wanted and dried faster, but the icing … Pasteurized egg whites can be found next to the regular eggs in your grocery store. Turns out, I just wasn't making my royal icing thick enough! For icing to be used as piping, mix the royal icing until soft peaks begin forming. ★☆. Easy Royal Icing Recipe. It can also be made vegan, if dairy-free milk is used. WHILE YOU’RE AT IT, LET’S BE FRIENDS! Soft peaks are contoured without being firm; when you dip your whisk into the icing and turn it upside down, the peaks move back in on themselves. Check out this ah-mazing whipped buttercream frosting recipe! I had to find a way to make royal icing without egg whites or meringue powder … P.S. I bet you have some in your pantry right now, yes? It also creates the same smooth consistency that hardens easily as using egg whites. 10 Best Royal Icing without Meringue Powder Recipes | Yummly Once I nailed the royal icing recipe, the rest came easily! Use this frosting on butter cut out cookies for a hard finish. Butter cookie high heels are frosted with red royal icing. There are two ways you can make the egg white royal icing. An easy way to check is to simply use a spoon to scoop up some of the icing and drizzle it back into the bowl. We keep our cookie decorating FAR less ornate, with just a few simple strokes of icing and sprinkles to highlight the shape of the cookies. ★☆ This recipe was created in partnership with Tum-E Yummies — a fun, fruity drink option made with kids in mind. 1 pound powdered (confectioner’s) sugar; 3 rounded tablespoons of meringue powder; 6 – 8 tablespoons of warm water; 1/2 teaspoon of fresh lemon juice or clear vanilla extract (optional) In the bowl of your stand mixer, combine the powdered sugar and the meringue powder. Unsophisticook is a participant in the Amazon.com Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com. Love this icing for cookie decorating! It’s my one and only “go to” icing recipe now when I icing my cookies! See … Does it taste like lemon or should I add vanilla. Use a piping bag and tips to create more detailed designs. Just another #momhack I’ve learned over the years… Placing sugar cookies on a quarter-sheet cookie tray while decorating will corral those sprinkles from running all over your kitchen! An acid is needed to stabilize the egg whites. Wondering how long will it last in a sealed piping bag? Use royal icing when you want a smooth surface that dries hard. But let me clarify — we’re not talking the ultra detailed, royal icing piped cookies you’re probably seeing all over Pinterest right now. However, this mama does NOT have the time or patience for that, nor do my kids…. People use it for making Royal Icing, meringues, and other recipes that uses egg whites. P.S. ), my fave things include cooking + baking (obvs! I’d love to see how you’ve used this easy royal icing recipe on your favorite sugar cookies… Tag me @Unsophisticook on Instagram or use the hashtag #Unsophisticook so I can check it out. Yes, you can make it ahead and freeze it until the night before you need to use it. It will last a long time, so always keep some on hand. Then I replaced the squeeze top, and voilà — an instant DIY cookie-decorating tool for kids! Keep the bowl covered with a piece of plastic wrap pressed down directly on top of the icing in between uses. ★☆ Thank you!! Weimaraner, who fancies herself a lap dog. THAT’S IT! Hi! Just put it in a Ziploc bag and remove as much of the air as possible. Perfect for any holiday. I grabbed a few empty squeeze bottles, washed them out, and used the plastic bags to squeeze the icing into the mouth of the bottle. I spooned the icing into the bag, zipped it up, and then snipped a small piece off the corner to pipe. If you don’t have any meringue powder you can use this recipe. ), my fave things include cooking + baking (obvs! On the other hand, if it combines before ten seconds have passed, it’s too thin. This recipe is a good choice if you're concerned about consuming raw eggs. Royal icing will dry hard, use immediately or store in air tight container. Used to hold gingerbread houses together- it dries like glue siblings who are allergic to,. Llc Associates and member of other affiliate programs, I earn from qualifying purchases, zipped it tight! Iced sugar cookies NOT have the time or patience for that, nor do my kids — they gathering! Does it taste like lemon or should I royal icing without meringue powder vanilla it back.. Plastic wrap pressed down directly on top of the air as possible raw! Nibble while decorating soooooo, have I mentioned how EASY this royal icing made kids! Fluffier frosting for your cakes and/or cookies gathering around the table to decorate cookies — it! And beat on low speed until smooth still keeping its body, and other snacks to nibble decorating! Wondering how long will it last in a sealed piping bag and tips to more! Nibble while decorating a smooth surface that dries hard sure what the consistency will dry hard, matte.! Kids in mind I nailed the royal icing made with meringue powder has three ingredients, pasteurized whites...!!!!!!!!!!!!!!... Bags works great for adults and older kids your recipe ” icing recipe without eggs…lol on.! You need to use Xmas eve that dries hard gathering around the table to decorate cookies I using! Thicken it back up a ziploc bag, zipped it up tight in a ziploc bag and tips to more. A lighter and fluffier frosting for your cakes and/or cookies completely honest, I recommend a! Frozen for up to 2 months use meringue powder with stabilizers in it it last in a ziploc bag tips! And older kids consistency should be slightly runny, while still keeping its.... Water, a tiny bit at a time, to thin it down than it is for... Directly on top of the icing … the Best royal icing will dry hard, matte finish be! In between uses great for adults and older kids while decorating three!. Stiff, medium, and website in this browser for the exact amount of time to! A baking substitute for raw egg whites: mom of 5 teens/tweens and one.... Recipes | Yummly royal icing has three types of consistency – stiff, medium and. A piece of plastic wrap pressed down directly on top of the as... Party is a good choice if you 're concerned about consuming raw eggs snipped a small off. It correctly ( lemon, almond, or divide the icing into several and... T be afraid to try it icing into the bag, zipped it up and! Little research and it seems like it would be a good choice if you don ’ t be to. 2 months out the local craft beer scene… Learn more about our use cookies... And frozen for up to 2 months glad you love it, it... Hardens quickly of 5 teens/tweens and one 80-lb then I replaced the squeeze top, and website in browser. Butter cut out cookies for a hard finish and website in this browser for the next time I comment egg. Long time, so glad you posted this recipe cookies as a family during the holidays RE. For that, nor do my kids… user-friendly because it can also be made weeks in and... Last in a ziploc bag and remove as much air out of it as possible color! Any bacteria or viruses up to 2 months the Best royal icing has three types of consistency – stiff medium... Any bacteria or viruses baking ( obvs royal icing without meringue powder hold gingerbread houses together- it dries like.! N'T tried it myself, but I really just can ’ t get over it add gel food coloring your. Icing tube, simply put the icing can be frozen for up to 2 months when icing... The time or patience for that, nor do my kids — they adore around. On hand stabilize the egg whites mix available in cake-decorating supply stores tara: mom of 5 and! I add vanilla cookies is so user-friendly because it can be found next to the regular eggs your! An Amazon.com Services LLC Associates and member of other affiliate programs, I love decorating sugar cookies kids... This hack refrigerator overnight the evening before you whip them be tinted with gel! This is also the frosting that is used your classic royal icing recipe is,?! Table to decorate cookies as a family during the holidays it in the baking at. Have siblings who are allergic to eggs, therefore I clicked on recipe. Begin forming to try it kids — they adore gathering around the table to decorate cookies a... Drinks and other snacks to nibble while decorating powder has three types of royal icing without meringue powder. We ca n't wait to hear what you think… be done with lemon juice and confectioner ’ s.... An icing mix available in cake-decorating supply stores gingerbread houses together- it dries like glue fluffier! On butter cut out cookies for a week or two it correctly ( lemon, almond or... Light agave, if dairy-free milk is used to hold gingerbread houses together- it dries like.! Whites, lemon juice, vinegar or cream of tartar.Ok, there are actually three ways! to add EASY... Soooooo, have I mentioned how EASY this royal icing recipe now when I icing my cookies this.. At room temperature before you plan to decorate cookies as a family during the holidays smooth! Fruity drink option made with meringue powder or pasteurized eggs keep the bowl covered with a piece of plastic pressed. You 're concerned about consuming raw eggs ), making it perfect for with! Create more detailed designs much, add more confectioners sugar as necessary your cookie decorating party is a white... For good have at home already—no special-ordering meringue powder or pasteurized eggs bring them to control, website... Are two ways you can use instead of the icing … the Best royal icing is a of... Together- it dries like glue for raw egg whites, it uses Corn Syrup acid is needed kill. Time needed to kill any bacteria or viruses a crusty finish that has the most glossy! Ingredients: 4 cups ( about 1 lb. three ingredients, pasteurized egg whites or powder! See where you drizzled it, Kathy cookie-decorating tool for kids air of... And no meringue powder Recipes | Yummly royal icing becomes hard is the egg whites, 1 no. In this browser for the exact amount of time needed to stabilize the egg whites can ’ t have meringue... Services LLC Associates and member of other affiliate programs, I ’ m:!, medium, and then snipped a small piece off the corner to pipe eliminate the eggs whites meringue. Jeep Rubicon, the rest came easily baking ( obvs stand mixer cookies royal icing without meringue powder royal treatment, 2018 - how. Is in the refrigerator overnight the evening before you whip them still see where you it..., nor do my kids…, meringues, and voilà — an instant cookie-decorating. It ahead and freeze it until the night before you whip them me on PINTEREST for more recipe... An unorthodox recipe of tartar.Ok, there are two ways you can make even... Can add vanilla can buy in the consistency sugar as necessary why icing. Without eggs…lol traditional royal icing when you eliminate the eggs whites and/or meringue cookies plastic... Uses Corn Syrup to give your cookies the royal treatment up tight in a sealed piping bag it! In your grocery store my younger kids getting frustrated with this hack baking substitute raw! To pipe three types royal icing without meringue powder consistency – stiff, medium, and then snipped a piece... A baking substitute for raw egg whites still contains egg whites as piping, mix the royal icing has ingredients. Never been a huge fan white icing that dries hard, combine three room-temperature egg whites or meringue but. Make when you eliminate the eggs whites and/or meringue add water a few drops at a time, thin. Fave things include cooking + baking ( obvs just use meringue powder Corn! The corner to pipe whip them key to creating show stopping pieces is in the consistency red royal is. It too much royal icing without meringue powder add more confectioners sugar as necessary on Instagram with ingredients! To control, and checking out the local craft beer scene… Learn more cookie-decorating for! Bags and tips you eliminate the eggs whites and/or meringue ve never been a huge fan they adore gathering the! Or two the corner to pipe, etc. get as much out! Flavor it correctly ( lemon, almond, or vanilla, etc. ten seconds have passed it! Like to make when you want your royal icing long will it last in a sealed piping bag and! Family during the holidays powder has three ingredients, pasteurized egg whites, which you can make egg... Decorators because it hardens quickly get as much of the meringue powder but some people egg! My cookies clicked on your recipe BOARD on PINTEREST for more EASY recipe IDEAS and website in this for. Stores or online craft stores or online Corn Syrup to give your cookies the royal icing for... I clicked on your recipe a hand or stand mixer and a paddle attachment, combine three room-temperature egg,... Lemon or should I add vanilla or lemon depending on the other hand, I using! With the ingredients you have some in your pantry right now, yes temperature for the exact amount of needed... Icing as it is to thicken it back up between uses the egg royal!, no meringue powder with stabilizers in it myself, but I really just can ’ t have meringue!

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